1 cup flour
1 tsp. baking powder
1 Tbsp. sugar (or more)
1/4 tsp. salt
1 Tbsp. butter
1/3 cup milk
Mix dry ingredients, blend in butter, stir in milk until dough is soft.
Knead a bit and roll into bite size balls.
Heat enough oil (we used peanut oil) to cover 4 dough balls, keep Jetboil on simmer.
Put dough balls in (4 at a time) and roll them around in the oil occasionally. Remove when golden brown and roll in cinnamon & sugar immediately.
Serve warm or cold.